RS80AU3 Specification Sheet

80cm Series 7
Integrated French Door Refrigerator

Ice & Water

This large capacity refrigerator with bottom freezer seamlessly integrates into your kitchen, fitting flush into your cabinetry.

• ActiveSmart™ technology helps keep food fresher for longer by constantly maintaining the ideal temperature.
• Customise with your own kitchen cabinetry or purchase our stainless steel door panel accessory
• Slimline water dispenser available with stainless steel door panel accessory
• Spacious bottom freezer with full extension drawer

This product does not come with door panels and handles (as pictured). Stainless steel door panels and handles can be purchased separately.

The feature images used on this page are examples to demonstrate the product benefits and may differ slightly from the actual product.

Activesmart™ Foodcare

ActiveSmart™ Foodcare learns how you live. It’s technology which understands how you use your refrigerator and adjusts temperature, airflow and humidity inside to help keep food fresher for longer.

Flexible Storage

Designed to make it simple for you to store, access and remove food. Storage bins give you full access inside when they’re pulled open and can be easily removed to clean. Our flexible shelving also gives you more storage options.

Water on Tap

The slimline dispenser makes it easy to fill almost any sized jug or vessel with cool filtered water and doesn’t take up any storage space in your refrigerator.

Easy Cleaning

Secure, spill-safe glass shelves easily capture any drips or leaks, and can be easily removed for fast and easy cleaning.

Ice Maker

Fresh ice is always available for you in a dedicated freezer bin. Simply turn it off to free up freezer space, or during busy times you can boost ice production by up to 30%.

Beautiful Lighting

LED lighting illuminates the interior with a crisp, clean glow for enhanced visibility. Our energy saving LEDs use less power than comparable halogen lights.

Clever Energy

This refrigerator adapts to daily use by cooling and defrosting only when needed, providing greater energy efficiency without compromising on food care.

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